SALAME AL FINOCCHIO (FENNEL) - 250gr ( Best Before 7/10/22 )

987803
£2.45
Chiapella
In stock
1
Product Details
Brand: Chiapella

This is one of the newest salamis created by Chiapella. Fennel seeds are added to traditional Langhe salami to create a strong yet delicate flavour. It is produced with medium-minced pork selected only from the finest cuts. It is stuffed into natural casings and tied by hand into various sizes. Then it is ready to be hung to rest during the drying phase, which removes excess moisture and naturally cures the meat. The humidity and temperature are kept constant until each size of salami has been cured to perfection. It is ideal for those who love more unusual flavours.

Vacuum packed

Save this product for later

SHOP BY BRAND

Fiasconaro
Bauli
Sal De Riso
Tre Marie
Motta
Gran Ducale
Sperlari
Sapori
Delicius
Emporio Della Pasta
Mantegazza Formaggi
Premiati Oleifici Barbera
San Carlo
Montorsi
Caputo
Perugina
Mauri
Cirio
Chiapella
Terra Di limone
Rio Mare
Mutti
Fillipo Berio
Cafe Kimbo
Polaro
Mulino Bianco
Latteria Mortaretta
Santal
Pastificio stroppa
sant anna
san pellegrino
Ital dora
Salumificio La felinese
Salumificio Sorrentino
Positano Forno & cremeria
Riscossa
De Cecco