Inspired by one of Sal De Riso’s most iconic desserts, the “Anna Ricotta e Pere” Panettone is a masterpiece of flavour and texture. Handcrafted in Minori on the Amalfi Coast using traditional slow-leavening techniques, this 500g panettone offers a delicate and elegant taste experience.

Made with a soft yeast dough stuffed with candied pears and decorated with hazelnut biscuits in cubes, it combines gentle sweetness with a subtle crunch for a beautifully balanced bite. 🍐🌰✨

It comes with a sac à poche of ricotta cheese cream scented with vanilla (con una sac à poche di crema di ricotta profumata alla vaniglia), allowing you to fill and serve it freshly for an indulgent, bakery-style finish at home. The smooth, aromatic ricotta cream pairs perfectly with the fruit and hazelnuts, creating a festive delicacy that’s both refined and comforting.

Presented in a luxurious Sal De Riso gift bag, “Anna Ricotta e Pere” is a thoughtful gift and a show-stopping centrepiece for any holiday table. 🥂🎁

📦 Available now for pre-order – deliveries begin 17th November. Reserve yours today to bring a taste of Sal De Riso’s legendary pastry artistry to your celebrations. 🇮🇹