Zarotti Sugo alle Vongole is a classic Italian pasta sauce made with tender clams combined with rich tomato sauce and carefully selected seasonings. Prepared using traditional Italian recipes, this ready-to-use sauce delivers authentic Mediterranean flavour with the convenience of a shelf-stable product.

Ideal for both professional kitchens and home cooks, this 110g jar is perfect for quick pasta dishes, seafood recipes and portion-controlled servings.

Key Features

• Made with tender clams and tomato sauce
• Authentic Italian recipe
• Ready to use – simply heat and serve
• Ideal for single portions or menu additions
• Suitable for professional and domestic use
• Convenient 110g jar

Perfect For

• Restaurants and cafés
• Italian food outlets and trattorias
• Catering companies
• Delicatessens
• Home kitchens and meal prep

Taste & Texture

This sauce offers a rich tomato base balanced with delicate seafood flavour from the clams. The texture is smooth with small pieces of clam, delivering a well-rounded and savoury taste.

Usage Ideas 💡

• Toss with spaghetti or linguine
• Use as a seafood pizza base
• Stir into risotto
• Add to seafood stews
• Serve over grilled fish or shellfish

Why Choose Zarotti?

Zarotti is a trusted Italian brand specialising in high-quality seafood products and traditional Mediterranean recipes. Their sauces offer convenience without compromising on authentic taste.

Product Specifications

• Brand: Zarotti
• Product: Sugo alle Vongole (Clams with Tomato Sauce)
• Weight: 110g
• Type: Ready-made pasta sauce
• Origin: Italy

Storage Instructions

Store in a cool, dry place. Once opened, refrigerate and consume within 2 days.