Turn Easter into a true Italian celebration 🇮🇹

The Dolce & Gabbana La Colomba alle Mandorle di Sicilia (750g – Pink Design) is the traditional Italian Easter cake presented as a beautiful luxury gift. This naturally leavened, dove-shaped cake is soft, fragrant and delicately sweet, finished with a crisp glaze, pearl sugar and whole Sicilian almonds for a gentle crunch.

In Italy, Colomba is shared after Easter lunch with coffee and family — a moment of togetherness rather than just a sweet treat. This Dolce & Gabbana edition transforms that tradition into a memorable present, combining artisan baking with the brand’s vibrant Sicilian-inspired pink design. ✨

The elegant presentation box makes it perfect for sending to loved ones, bringing as a host gift, or creating a centrepiece dessert for Easter Sunday. It’s a thoughtful alternative to chocolate eggs and ideal for anyone who enjoys fine food and beautiful packaging.

Slice, serve and enjoy with espresso, tea or a glass of dessert wine for a truly authentic experience. ☕🍰

Why customers love it

• Authentic Italian Easter Colomba cake 🕊️
• Topped with Sicilian almonds
• Stunning Dolce & Gabbana pink Tin
• Perfect for sharing
• Elegant alternative to Easter chocolate
• Memorable luxury gift

Perfect for

• Easter Sunday dessert
• Mother’s Day gifts 💐
• Host/hostess presents 🎁
• Family gatherings
• Luxury hampers
• Corporate gifting

Serving Suggestions

• Serve sliced with espresso ☕
• Pair with sweet wine or limoncello 🍋
• Lightly warm and add mascarpone cream
• Enjoy for Easter breakfast or afternoon tea

Product Details

• Weight: 750g
• Product Type: Traditional Italian Colomba Easter Cake
• Topping: Sicilian almonds & sugar pearls
• Packaging: Dolce & Gabbana pink designer gift box
• Origin: Italy
• Seasonal Product: Easter